Hoosier Hospitality Consulting, LLC is a Registered ServSafe® Proctor & Certified ServSafe® Instructor
Enrolling in a ServSafe® class is easy! Visit our website (hoosierhospitalityconsulting.com) to enroll, or call Erin in our office at 317-447-4761 or email her at erin@hoosierhospitalityconsulting.com.
Indiana law requires that all licensed food service establishments have at least ONE person certified in food safety who is responsible for each physical business location.
Many establishments choose to have multiple Certified Safe Food Handlers. The ServSafe Food Protection Manager Certification meets the requirements of the Indiana law.
The ServSafe Food Protection Manager Certification is nationally recognized and accredited. To date, more than 3 million ServSafe Food Protection Manager Certifications have been awarded. Class/exam sessions listed to the right are available for registration in our online store.